Summer weather does call for a thirst-quenching drink. Since Guyabano is in season here in the country, I made a shake with basic ingredients like evaporated and condensed milk to enhance the frothy consistency of the drink. It's weird, but it's only now that I get to enjoy this fruit, I never really liked it growing up, I guess time changes something in all of us. Enjoy the rest of the season folks!
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